According to MovinCool, reducing humidity is one of the key components to proper food and perishable storage. Failure to keep conditions dry and cool could result in mold growth, or food spoilage and significant financial losses. That’s why these tips should be used when trying to store food for distribution.
Many warehouses have high humidity levels due to the lack of open windows or ventilation ducts, but you can reduce the humidity to protect your products. There are dangers from high humidity levels, including causing mold growth or mildew odors on your stored goods. Dehumidification processes in a warehouse are essential to protect your products from damage that can lead to a financial loss. First, you must improve the air circulation in a building to keep moisture from settling on surfaces.
Improve a Warehouse’s Air Circulation
One of the best ways to improve the air circulation in a warehouse is by having a portable air conditioner. This type of equipment does not require installing the device in a window or hole in a wall. You can move this variety of air conditioner to different areas of a building to keep the air circulating to eliminate humidity that can damage your products. If you have a regular schedule for moving the air conditioner to the various sections of a warehouse, then it will reduce humidity drastically.
Move a Dehumidifier Throughout a Warehouse
In addition, you should invest in a portable dehumidifier that you can also move throughout a warehouse. Dehumidifiers work by pulling the moisture-filled air through a filtering system to remove the water. The moisture will collect in large containers that you or your employees must empty on a regular basis to ensure that the dehumidifier continues to operate.